Japan Olive Oil Prize - JOOP
When it comes to olive oil, we only aim for the best.
JOOP is synonymous with excellence and fairness, granted by an internationally recognized panel of jurors.
Participating oils are selected based on blind tasting procedures and in full accordance with the EU regulations.
WHAT ARE THE BENEFITS OF WINNING?
JOOP GRANTS YOU GREAT VISIBILITY TO THE JAPANESE MARKET
● Trophy (Best in Class)
● Stickers for the product’s packaging “Winner of JOOP Japan Olive Oil Prize 2019” (Best in Class, Gold e Silver)
● Certification for the prize winners (Best in Class, Gold e Silver)
● Certificates of excellence for oils with distinctive qualities (high polyphenols content and other special mentions)
● Best of Country for the oil with the highest score from each country
● For Best in Class and Gold, participation at the trade show ACCI Gusto, Tokyo (November)
● For Best in Class and Gold, promotion and sale event in a department store in Tokyo (spring and fall sessions)
● For Best in Class, article in a specialized magazine
● For Best in Class and Gold, road show to introduce winner oils to Japanese distributors
